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Asheville

Dine to Support the Appalachian Sustainable Agriculture Project

August 18, 2016 by Lisa Leave a Comment

On September 8 at 6pm, restaurants and breweries in Historic Biltmore Village will come together on 5 Boston Way for a fundraiser to support the Appalachian Sustainable Agriculture Project. Guests will have a chance to meet and mingle with award winning chefs, brew masters, local farmers and a vineyard owner. Local band, Simple Folk, will entertain guests with their dulcet sound and pleasing melodies while they dine on create a 5-course gourmet dinner under the stars.

ASAP works diligently to promote local farms and this event will feature fresh produce and meats supplied by the farms they support. The meal will feature amazing dishes from Biltmore Village partners The Cantina, Catawba Brewing, Corner Kitchen, Doubletree Catering, Fig, Hi-Wire Brewing, Red Stag Grill, Rezaz and The Village Wayside.

The event is sponsored by MTN Merch, Saint Paul Mountain Vineyard, Southern Season, West Carolina Water Treatment, Wells Fargo, and The Village Group of Oppenheimer and Co. Inc.

Tickets are limited to the first 100 who sign up and are $100 per person. Purchase a ticket and enjoy tasty food, wine and craft beer and take home a  gift bag at the end of the evening.

To purchase tickets on line please visit: www.historicbiltmorevillage.com/farmtovillage

Have dinner at Biltmore Village on September 8 and support Appalachian Sustainable Agriculture Project

You can also find more information at www.historicbiltmorevillage.com/events and www.asapconnections.org/farmtovillage.

About Historic Biltmore Village

Located directly across from the world famous Biltmore Estate, The Historic Biltmore Village is truly one of the south’s most unique touring and shopping environments. The Village features a collection of independent, regional and national retailers along with the most sought after restaurants and outstanding lodging. It’s the perfect night out for foodies, brews and friends. It’s a must see site for history buffs and architecture aficionados. In short, it’s a destination like no other.

About Asap: Appalachian Sustainable Agriculture Project

Appalachian Sustainable Agriculture Project is a 501C (3) Non-profit organization whose mission is to help local farms thrive, link farmers to markets and supporters, and build healthy communities through connections to local food.

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Filed Under: Food and Home, Travel Tagged With: Asheville, Biltmore Estate, Biltmore Village, North Carolina

Biltmore Village — Sneak Peek

November 19, 2015 by Lisa Leave a Comment

Rezaz restaurant in Biltmore Village

I recently spent a few days with the great merchants and people located in Historic Biltmore Village in Asheville, NC. Since everyone is gearing up for Thanksgiving, I wanted to give you a sneak peek of the preparations they are making for the upcoming holiday season. Biltmore Village was created as a counterpart to Biltmore Estate. It was a planned community for estate workers as well as an independent community all its own.

Today, it’s a bustling destination for Asheville residents, as well as visitors from all over the world. I was lucky to explore Biltmore Village and learn more about the history and operations behind the scenes, and it makes me appreciate my monthly trip to Asheville even more. Enjoy these photos as I attempt to do justice to the architectural gem and the folks who make it great.

The Falafel and Tzatziki at Rezaz Mediterranean cuisine in Historic Biltmore Village is a foodies dream! While I wanted to sneak the plate back to my hotel room, I opted to leave it for the rest of the guests to sample and enjoy.

falafel_rezaz_asheville_NC

Surface Gallery is the spot to go for the beginning art collector to find affordable pieces from a carefully curated collection. We plan to add a few pieces to our home with the guidance of the amazing curators at Surface. The collection is small and chosen with care for the patrons who visit, whether they are new collectors, or old hands.

art_surface_gallery

While you’re in Asheville, head over to the Biltmore Estate where the Rosso di Verona (Italian rose marble) lions await you while festooned in their Christmas finery. I’m a season pass holder to Biltmore and can still remember my first trip over 30 years ago when I was a little girl. The house never ceases to amaze me and I see something new every time I visit.

Biltmore House is ready for Christmas and invites everyone to visit the magic of Christmas with them this year!

Disclosure: I attended a FAM trip with Biltmore Village, who provided my accommodations and meals.

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Filed Under: Arts and Culture, Travel Tagged With: Asheville, Biltmore Village, NC

Imladris Farm Jams and Preserves {Handmade in NC}

January 7, 2015 by Lisa Leave a Comment

Check out Handmade in North Carolina at www.adailypinch.com

I woke up this morning craving apple butter from Imladris Farms. Smeared on biscuits fresh out of the oven, it was the perfect accompaniment to my morning coffee. Located southeast of Asheville, NC, Imladris Farm is a seventh-generation family owned land site focusing on sustainable agriculture. Their products are nostalgically produced using historically accurate methods to provide customers with the enjoyment of a quality, handmade product, while adding the concepts of “buying local”, “sustainable agriculture”, and “husbandry” to their vocabulary.

Check out Handmade in North Carolina at www.adailypinch.com

Imladris Farm first appeared on my radar many moons ago while dining at the Early Girl Eatery located in Asheville, NC. If you’ve ever eaten one of their biscuits smeared with jam, you know the Berry Best Jam carefully handcrafted from the finest blueberries, blackberries and raspberries Imlardis Farms grows.

On a later visit to the Early Girl, I met Walter outside selling his wares on an early spring day to folks leaving the restaurant or walking down Wall Street. His enthusiasm for farming, the products created by the fruit grown on his land, not to mention the pride in his products, reassured me that there were people out there who truly love what they do.

Since then, I’ve kept a supply of their jams and preserves in my larder for personal use, to give to friends as gifts, and have shipped their products to folks all over the US. Believe me, if you want a great hostess or wedding gift, give Imladris Farm jam in their handcrafted wooden crate with an antique silver jelly spoon, and your handwritten recipe for light, fluffy, melt-in-your-mouth biscuits. I guarantee you’ll get the first thank you note!

The Philosophy of Imladris Farm
Imladris was founded on a belief in quality products achieved through sustainable agriculture. We feel strongly that plants and animals, if supported and nurtured, will yield high quality materials unavailable through conventional, commercial means. We’ve made it our goal to return to early, simpler methods of agriculture and living.

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Filed Under: Food and Home, Handmade in North Carolina, Lifestyle Tagged With: Asheville, handmade in north carolina

A Day Out with Grandma

September 15, 2014 by Lisa Leave a Comment

This weekend has been quite possibly the most laid back and relaxed one we’ve had in quite some time. Tank had to travel quite a bit the past weeks and with school starting, it just seems like we’ve not bean able to catch a breather. Today was about R&R and family.

We picked up my Grandmother and Aunt after church and took them to visit Asheville, NC, which is just a few miles from where I grew up, for Korean food and beer. What’s that you say? My Grandmother loves Korean food, having been introduced to it by us. This was my Aunt’s first time, and by the looks of things, it won’t be her last.

I know, I know, “Lisa, your husband IS Korean. Why is this the first time she’s had Korean food?” I can’t answer these questions, but I can say she was nibbling off everyone’s plates and killing the banchan (sides dishes of kimchi, radish, etc.) with rapid-fire movements of her chopsticks.

Afterwards, we headed to Highland Brewery to sample this years Clawhammer Oktoberfest. As always, this Mazen-style lager (toasty, rich, full-bodied) lived up to it’s name. They even had a 20th Anniversary American Saison which was, in a word, sublime. We enjoyed the much cooler weather sitting outside, watching puppies frolic while they trained their humans.

Finally, we meandered home down the old Tryon/Asheville Highway, taking curves much more carefully as my Grandmother, The Kid and Tank were all enjoying a siesta in the backseat of my old trusty sedan. It was amazing to see the changes of once popular tourist areas, still somewhat popular, but looking much more tired and disheveled than normal. After all, this area was the place to film movies at one time: Firestarter, Last of the Mohicans, and, everyone’s favorite, Dirty Dancing.

We told stories of floods past, reminisced over buildings washed away, chair-lifts long forgotten. As we passed the man-made Lake Lure, we discussed it’s nickname and the many reasons we wouldn’t swim in it. Finally, as we headed down Old No. 9 in Polk County to begin the final trek to their home, we discussed real estate development, secret, but not-so-secret, billionaire investments in the area, and changes desperately needed for the people who’ve lived a lifetime in these communities and their stubbornness/pride.

As I headed home, I knew it was a good day. Like Ice Cube “It was a good day” kind of day. I wasn’t stressed. Just happy I’d had the day with my family, even if I did find out my Grandmother loves Celebrity Life Swap and has been watching it for quite some time.

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Filed Under: Lifestyle, Travel Tagged With: Asheville, Family, NC

Wordless Wednesday: The Cycling Nun

June 1, 2011 by Lisa 1 Comment

The cycling nun of Asheville, NC.

The Cycling Nun in Asheville, NC.

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Filed Under: Travel, Wordless Wednesday Tagged With: Asheville, asheville nc, NC

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Lisa is a lifestyle blogger, writer and social media strategist living in Charlotte, NC.

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